Category: Inflammatory Bowel Disease

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Love yourself: a vegan meat with incredible health benefits

Jackfruit, or known in science as Artocarpus heterophyllus, is a large fruit (often weighting up to 8-9 kgs) which can be used both as a sweet dessert when well ripened, but also as a great meat...

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Cannabis in molecules: Tetrahydrocannabinolic acid (THCa)

In this episode we explore the properties of a lesser known cannabinoid & its therapeutic potential: the acid form of THC, THC acid. In its raw form, Cannabis sativa’s main constituent is D9-THCa, the...

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Anti-inflammatory effects of a dietary cannabinoid: caryophyllene

Terpenes: a “smelly” super-family Terpenes are produced as secondary metabolites by many plants as a form of defence. They are a diverse class of organic compounds with well over 30,000 members and attribute the...

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Vitamin D, Genes and Crohn’s Disease

Have you ever wondered how some people are more likely to have certain diseases than other? Or how come we become more or less tolerant to types of food and food components, such as gluten? And...

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Cannabis suppository bioavailability: YES or NO?

Finding the ideal method of taking cannabis preparations is essential in every patient’s protocol and it varies depending on a lot of factors (type and location of disease, preparation accessibility, patient’s personal preferences, patient’s...