Solutions for biofuel: algae, non-edible oils & waste cooking oils
Nature offers us many different kinds of feedstocks for the production of biofuel.
Find out more about biofuel here: “Biodiesel explained: what is it?“
Usually, we read about corn, soy, palm oil or sugar cane as raw sources for biofuel.
These crops are also referred to as First Generation Feedstocks (FGF). FGF crops are widely grown worldwide because they can be used for both food and feed production.
Thus, the production of biofuels from first generation feedstocks might generate food versus fuel conflicts.
Second and third generation feedstocks represent two excellent alternatives to avoid the socio-economic controversy discussed in our previous article “Drawbacks of modern production of biofuel”.
In fact, these alternative feedstocks might eliminate the problems related to the conversion of food resources into fuel and the deforestation process necessary to get access to new arable land.
In this article we are going to talk about Second Generation Feedstocks like algae, non-edible oils and waste cooking oils, and Third Generation Feedstocks like microalgae.
Biofuel from algae
All algae contain proteins, carbohydrates, lipids and nucleic acids in varying proportions. Not only this makes them an ideal food, but what makes algae a good resource for biofuel is their high content of fatty acids. In fact, while the percentages vary with the type of algae, some are comprised up to 40% of their overall mass by fatty acids.
Algae can grow practically anywhere where there is enough sunshine with a low impact on fresh water resources. , 
Since algae are grown in water, they overcome the big problem of competing with food crops for limited arable land around the planet. Algae adapted to a wide range of environmental conditions and are thus able to survive even at high temperature in a highly salted water. 
According to some estimates, the yield (per acre) of oil from algae is over 200 times the yield from common plant/vegetable oils. For these reasons, algaculture might be an excellent choice for biofuels production in those regions characterised by arid conditions and low quality or brackish water. 
Microalgae has become the latest potential inexhaustible source of biodiesel and they represent an important field of investigation in algaculture. Thanks to their high oil content, they also have the potential to produce an oil yield that is up to 25 times higher than the yield of traditional biodiesel crops, such as oil palm. 
Microalgae are the fastest-growing photosynthesising organisms in the planet.
What makes microalgae an interesting feedstock is:
- a very rapid growth rate (cell doubling time of 1–10days) 
- a high lipid content (more than 50% by cell dry weight) 
- a small land usage (they produce 15–300 times more oil than conventional crops on a per-area basis) 
- a high carbon dioxide (CO2) absorption and uptake rate , 
Biofuel from non-edible oils
Today, cheap feedstocks are needed to make the production of biofuels profitable. The use of food crops as a resource for biodiesel is not economically competitive with petroleum-based diesel fuel. Fortunately, around the world large amounts of inedible oil plants are widely available.
Non-edible vegetable oils are not suitable for human food due to the presence of some toxic components in them. However, this doesn’t affect the biofuel production.
The conversion rate of non-edible oil into biodiesel is comparable to the one of edible oils in terms of production and quality. In this process, also useful by-products are generated which can be used in other chemical processes or burned for heat and power generation. For instance, the seed cakes after oil expelling can be used as fertilisers for soil enrichment.
In a non-edible vegetables oils evaluation, Atabani et al. listed more than 50 useful plants for biofuel production, ranging from all over the world.
Generally talking non-edible oil crops are well adapted to arid conditions and require little fertility and moisture to grow.
Most of them are highly pest and disease resistant, thus reducing the demand for pesticide. Thanks to these characteristics, non-edible oil crops can be grown on marginal or non-agricultural lands without getting into competition with existing food crops. 
The development of a non-edible biodiesel economy could become a major instrument to fight poverty and energy dependence in many rural areas, especially in “third world” Countries. In this process, non-edible crops could restore degraded lands and create rural employment.
All these are key elements that have to be taken under consideration when we are evaluating a real sustainable and environmentally friendly feedstock for biofuel. 
Biofuel from Waste Cooking Oils (WCO)
Biodiesel obtained from waste cooking oils has been also considered as a promising option for biofuels. Waste cooking oil is widely available at relatively cheap prices in comparison with fresh vegetable oil costs. In fact, their price is 2–3 times cheaper than virgin oil. 
The reuse of WCO not only represent an economical feasible choice to get access to cheap a feedstock, but it is also an environmentally friendly solution.
The increased worldwide food consumption has made sky-rocketing the production of waste cooking oils and fats. The utilisation of WCO diminishes the problems of contamination and it reduces the burden of the governments in disposing of the waste.
Thus, the conversion of large amount of WCO into fuel may eliminates the environmental impacts caused by the harmful disposal of these waste oils.  .
In this way, pollution problems could be reduced in a smart way. 
Today, we have so many different choices about which biofuel feedstock to pick up. Global biofuel feedstocks should not rely only on a few sources. This might bring harmful economical and environmental imbalances.
The world’s dependence on fossil fuels is a perfect example of this danger and it is imperative that today’s policy decision ensure a free market for biofuels.
Biofuels feedstock crops should be facilitated through an agricultural policy that subsidises the cultivation of non-food crops in a sustainable way, which should be as diversified as possible depending of geographical locations.
Check out our article Cannabis biofuel: is it a feasible solution? to know more about it.
In our next article we are going to talk about biofuel from lignocellulosic biomass, the most common raw material present on planet Earth.
Stay tuned for more & Help spread consciousness!
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 Yang, J., Xu, M., Zhang, X., Hu, Q., Sommerfeld, M., & Chen, Y. (2011). Life-cycle analysis on biodiesel production from microalgae: water footprint and nutrients balance. Bioresource technology, 102(1), 159-165.
 Atabani, A. E., Silitonga, A. S., Ong, H. C., Mahlia, T. M. I., Masjuki, H. H., Badruddin, I. A., & Fayaz, H. (2013). Non-edible vegetable oils: a critical evaluation of oil extraction, fatty acid compositions, biodiesel production, characteristics, engine performance and emissions production. Renewable and Sustainable Energy Reviews, 18, 21
 Schenk, P. M., Thomas-Hall, S. R., Stephens, E., Marx, U. C., Mussgnug, J. H., Posten, C.,& Hankamer, B. (2008). Second generation biofuels: high-efficiency microalgae for biodiesel production. Bioenergy research, 1(1), 20-43.
 Hu, Q., Sommerfeld, M., Jarvis, E., Ghirardi, M., Posewitz, M., Seibert, M., & Darzins, A. (2008). Microalgal triacylglycerols as feedstocks for biofuel production: perspectives and advances. The Plant Journal, 54(4), 621-639.
 Xin, L., Hong-ying, H., Ke, G., & Ying-xue, S. (2010). Effects of different nitrogen and phosphorus concentrations on the growth, nutrient uptake, and lipid accumulation of a freshwater microalga Scenedesmus sp. Bioresource Technology, 101(14), 5494-5500.
 Jorquera, O., Kiperstok, A., Sales, E. A., Embiruçu, M., & Ghirardi, M. L. (2010). Comparative energy life-cycle analyses of microalgal biomass production in open ponds and photobioreactors. Bioresource technology, 101(4), 1406-1413.
 Yang, J., Xu, M., Zhang, X., Hu, Q., Sommerfeld, M., & Chen, Y. (2011). Life-cycle analysis on biodiesel production from microalgae: water footprint and nutrients balance. Bioresource technology, 102(1), 159
 Atabani, A. E., Silitonga, A. S., Ong, H. C., Mahlia, T. M. I., Masjuki, H. H., Badruddin, I. A., & Fayaz, H. (2013). Non-edible vegetable oils: a critical evaluation of oil extraction, fatty acid compositions, biodiesel production, characteristics, engine performance and emissions production. Renewable and Sustainable Energy Reviews, 18, 211-245.
Tab.1 from Atabani, A. E., Silitonga, A. S., Ong, H. C., Mahlia, T. M. I., Masjuki, H. H., Badruddin, I. A., & Fayaz, H. (2013). Non-edible vegetable oils: a critical evaluation of oil extraction, fatty acid compositions, biodiesel production, characteristics, engine performance and emissions production. Renewable and Sustainable Energy Reviews, 18, 214-216.